Is there a food crisis?
The Real News: Making a killing from the food crisis
Devlin Kuyek: “Right now Cargill is making approximately $471 000 an hour in profits”
I’m not sure, but given what we’ve been seeing over the past few weeks, I’m not convinced that I won’t be stocking up on some dry goods like rice. I have ample storage here so it may be a good idea, if only to save some cash.
What do you think, is there something coming down the pipe at us all?
Related Posts:
- Keeping an Eye on the Food
- The Food Crises: Logic is not Required in Food Production
- Warnings from America
About the author
Kevin Wardrop
Kevin Wardrop is a former professional Problem solver turned self-employed blogger and computer janitor. While others were partying during high school, he lifted weights, suffered from Nerd Rage and played DM for some awesome Shadowrun Games.Kevin is a photographer. He hopes you enjoy his work.
You can learn more about Kevin's actual real professional history here.
You can also follow him on twitter.
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